Water crystal images according to the method of Dr. Masaru Emoto
At the end of September, we decided to have the energetic spectrum of the Bloom Up analyzed using the method developed by Japanese scientist Dr. Masaru Emoto.
Preparation for crystal analysis
A vial filled with steam-distilled water was exposed to the energy of the Bloom Up for nine minutes. Drops of this water were then frozen and photographed under a microscope.
PS: This water does not contain any chemical information that could distort the sample.
To give you an idea of how and whether steam-distilled water crystallizes, we present a typical sample here. This image clearly shows that steam-distilled water has an extremely minimal tendency to form crystals.
In short: no crystals form!
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Below, we present the water crystals that have formed as a result of the subtle energy spectrum of the Bloom Up.
The results of this study really surprised us! We could never have imagined that such wonderful hexagonal crystals would form. The images clearly prove that the energy spectrum of the Bloom Up can be described as very special.
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Detailed procedure for this crystal analysis according to the specifications of Dr. Masaru Emoto
Using a sterilized pipette, a drop of “Bloom Up water” was placed on the previously cleaned and dried Petri dishes.
Then, the 22 Petri dishes used for this study were frozen at minus 30°C for a precisely defined period of time in a freezer placed in a geomantically neutral zone.
During the freezing process, the water droplet placed with the pipette contracts and forms a small tip, provided that the water is not contaminated.
Crystals can form on this tiny drop tip, which is practically invisible to the naked eye. These crystals can then be viewed and photographed using a microscope and a special “cold” light source.
The crystal structures that can form on the tip sometimes hang crookedly on the tip or curve upward like a flower.
For this reason, parts of the crystals often appear blurred.
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The significance of hexagonally structured water for our health
The molecular structure of hexagonal water is characterized by a symmetrical arrangement of water molecules (hexagon), as seen in images of snowflakes.
Hexagonally structured water is the most natural form of water; its original state, so to speak. It is precisely this structure that gives water its special properties. It facilitates the absorption of hexagonal water by our cells, as it interacts optimally with cell membranes. This enables better hydration and nutrient supply at the cellular level. An example of naturally occurring hexagonal water can be found in remote mountain streams and sacred springs, whose water is considered particularly revitalizing and health-promoting.
If you're interested, I've published detailed information about water at this link... and I'll also tell you why you should avoid diet drinks ;-)
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