Preparation of the “Magic” Apple Tea
Cut an unpeeled apple into small pieces (approx. 2cm x 2cm) ...
Then carefully place them in a pot with 1 liter of boiling water using a ladle ...
Then remove the pot from the stove and let the brew steep in a warm place for about an hour. After an hour, you can refine this potion with a few lemon slices, a cinnamon stick (or cinnamon powder) and a little honey...
Let the potion steep for another hour after refining it... and voilà, the witchcraft is done!
Now pour the mixture into a 1-liter glass bottle or jar and discard the apple pieces ...
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You'll see that
this “tea” tastes great! ;-)
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A little tip: why not make it 2 liters! The amount of work involved is practically the same. You'll thank me for it ;-)
>• the magic Apple-Tea
>• Preparation
>• Beneficial properties
>• Info on the ingredients
>• REMEDII
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